The Whisky Show 2009

Charles MacLean is a writer whose special subject is Scotch whisky, about which he has published eight books to date, including the standard work on whisky brands, Scotch Whisky and the leading book on its subject, Malt Whisky, both of which were short-listed for Glenfiddich Awards.Whisky: A Liquid History, published by Cassell in 2003 was named Wine and Spirit Book of the Year (2005) by the James Beard Foundation of New York. MacLean’s Whisky Miscellany was published in 2004.

He was founding editor of Whisky Magazine, and since 1995 has been Contributing Editor of the Scotch Malt Whisky Society’s Newsletter (where he also chairs the Nosing Panel and writes the tasting notes). He is whisky correspondent of Scottish Field, British Editor of Whisky (Russia), and Consultant Editor to Fine Expressions (London). In addition he regularly contributes to magazines in Britain, The Netherlands, the U.S. and Canada.

He was trained in ‘the sensory evaluation of potable spirits’ by the Scotch Whisky Research Institute in 1992 and has presented numerous tastings and talks in the U.K. and abroad for whisky companies, corporations, universities and clubs, and on radio and TV. He is a member of the Judging Panel (Spirits) of the International Wines & Spirits Competition, and was runner-up as ‘Communicator of the Year’ in the 2003 IWSC Awards.

He acts as a consultant to the whisky industry on a variety of matters, and over the past 20 years has written promotional materials for all the leading companies and brands. He is also Whisky Consultant to Bonhams Auctioneers.

He was elected a Keeper of the Quaich, the industry’s highest accolade, in 1992 for ‘his services to Scotch over many years.